Couples seeking to indulge their guests with exquisite traditional Cantonese cuisine would struggle to find a better choice than the Grand Banquet at Hotel Royal @ Queens. With Executive Chef Poon Keong at its helm, Grand Banquet’s mouth-watering eight course dinner is sure to appease even those with the most discerning palate. Guests can look forward to Roast Sakura Chicken with skin so crispy that the skin cracks audibly with every press with one’s fork or tender and juicy 16-head Abalone drizzled with braised sauce. Finally, the last thing guests will remember is their delight as the savoury, velvety and rich Yam paste combined with sweet coconut milk swirl in their mouths. If food is your main priority, you could hardly go wrong with Hotel Royal @ Queens.
Boasting more than delicious food, Hotel Royal @ Queens is also located at an accessible location in Singapore’s downtown. Hotel Royal is strategically located within walking istance of three MRT station: Bencoolen, Bras Basah and Bugis stations. Furthermore, perching at the second floor of Hotel Royal, the Grand Banquet overlooks the Singapore Art museum and is sure to dazzle guests with Singapore’s downtown view.
Lastly, Grand Banquet at Hotel Royal @ Queens recently-renovated ballroom with state of the art creative lighting system will create any atmosphere of your choice. From cozy and chic ambient to specially themed environment to luxurious and spacious atmosphere, Grand Banquet 38-table sized ballroom is sure generate the pizzazz and glamour your wedding deserved. Furthermore, amalgamated with a team of professional banquet staff, all your needs and requests will be anticipated and realized allowing the magical wedding night to run smooth as silk without any ugly hiccups.
With a competent team, lovely atmosphere, convenient location and world-class food, it is no wonder that Grand Banquet at Hotel Royal @ Queens is known as a specialist in organizing unforgettable banquets.